Monday, February 11, 2013

Freeze leftovers for convenient use

Put leftovers in serving sized containers and freeze. Individual yogurt cups are great for this. Seal the lids with tape and mark the contents. When you're busy or tired, dinner is already cooked and everyone can mix and match to their heart's desire! Just run water over the containers to release the food, put on a plate and microwave. (Or put on an oven proof dish and warm in the oven.)

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