tag:blogger.com,1999:blog-7256376349508798027.post4630099425739153468..comments2023-04-11T04:10:58.944-06:00Comments on Extremely Frugal: Soup stock from garbagePathttp://www.blogger.com/profile/11122457524036298067noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7256376349508798027.post-25089376922282598962013-01-11T13:11:17.014-07:002013-01-11T13:11:17.014-07:00I don't use cucumber peelings for stock, but i...I don't use cucumber peelings for stock, but if I did, I'd be sure they were organic. Pathttps://www.blogger.com/profile/11122457524036298067noreply@blogger.comtag:blogger.com,1999:blog-7256376349508798027.post-45249310252913150682013-01-11T12:14:42.989-07:002013-01-11T12:14:42.989-07:00I've been doing this lately, it's a great ...I've been doing this lately, it's a great way to eke out even more goodness from the veggies. As a general rule, though, I don't make stock from store bought cucumber peels. (There's something about that waxy coating they put on the cukes that doesn't seem appetizing to me.)<br />After I make my veggie stock, the peelings go into my compost pile.Anonymousnoreply@blogger.com